Chef-owner Jason Lee modernizes Peking duck at Babylon's Long Island Pekin
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Jason Lee, chef-owner of Long Island Pekin in Babylon, brings Cantonese cuisine to the Island with his whole Peking duck dish. Credit: Yvonne Albinowski
Jason Lee, chef-owner of Long Island Pekin in Babylon, brings Cantonese cuisine to the Island with his whole Peking duck dish. Credit: Yvonne Albinowski