It's become a summer tradition to offer lobster for a good price, often on a night of the week when a restaurant might not otherwise be busy.

You don't even have to kindle your smoker.

Start your holiday weekend early with a sweet treat.

But this summer sees the launch of a cheeky new all-American treat.

Dozens of weekly markets are kicking off their summer seasons of offering fresh local produce.

Summer and sweets just go together.

Their meticulous harvesting and short season rendering them both expensive and, frequently, unavailable.

Blue-and-orange pizzas, cookies and more treats are major sellers at local eateries as the Knicks take on the Spurs.

Plenty of local bakeries and restaurants are doing straight dupes of the now-viral cake.

Can't choose between the hot or cold roll? Now you don't have to.

For the quarter of the year that the sun shines hot, Long Islanders want to soak up every bit of it, preferably with a bite and a frosty beverage in hand.