The best Long Island restaurants, from Italian to Chinese, plus dining out reviews of best pizza, tacos and more.
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Eateries are giving customers freebies to mark the first day of the spring season.
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Mexican fusion with a twist is making a splash in Cedarhurst.
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The create-your-own salad chain has been rapidly expanding across Long Island.
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The owner was previously involved in his older brother's Turkish spot.
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There's only one main dish on the menu.
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Toast Coffeehouse is closing one location and it prepares to open two more.
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And the farm is less than a mile away from the restaurant.
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The East Hampton-based bakery is a semifinalist in this year's James Beard awards.
1m readNo more chasing trucks for that soft serve fix — Mister Softee is opening a real shop.
DIY bowls, chocolate chip cookies and Wagyu beef are among the highlights at the new supermarket.
2m readOverwhelming. That's your first impression of Wegmans, which has opened Long Island's largest supermarket. Here's how to plan your shopping experience.
5m readHere's the first look at restaurants planning to open on Long Island.
3m readThe focus is on artisan breads, baked goods, snack foods and more while the local winter harvest is slim.
6m readPitmasters will compete on the grill while attendees taste-test BBQ creations over Father's Day weekend.
1m readPull up a chair at this longtime pub for cold beer, cheap meals and a familial atmosphere.
5m readFrom Italian to Turkish, these six shops offer specialty groceries and have in-house cafes.
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