Crabtree’s New York & Main

Short rib mac and Cheez-Its features white cheddar mac-and-cheese over a short rib, with Cheez-It crumbles on top, at Crabtree's New York & Main in Huntington.

Crabtree's New York & Main is a second floor restaurant in Huntington with an intimate lounge and dining area.

Patrons dine with a second-story view overlooking Main Street and New York Avenue in the bustling dining room of Crabtree's New York & Main in Huntington.

Patrons lounge near the bar to sip drinks and chat while bartender Chase Erickson (right) mixes drinks at Crabtree's New York & Main in Huntington.

Custom welded industrial pipe work divides the bar from the dining room at Crabtree's New York & Main in Huntington.

Andrew Crabtree is the chef and a partner at Crabtree's New York & Main in Huntington.

A Tequila Ting is made with Milagro Silver tequila and a splash of Jamaican grapefruit soda over a ruby-red grapefruit ice cube, then garnished with a fresh bay leaf, at Crabtree's New York & Main in Huntington.

Lavender and Lace is a cocktail made from Dorothy Parker gin, muddled lavender, lemon juice and egg white, at Crabtree's New York & Main in Huntington.

Truffle oil infuses burrata, with garlic crostini, cherry tomato and Cerignola olives on the side, at Crabtree's New York & Main in Huntington.

Japanese-style chicken wings are brined in sake, mirin, ginger and turbinado sugar, then glazed with Thai sweet chili and ranch dressing, at Crabtree's New York & Main in Huntington.

Guinness-and soy marinated skirt steak comes atop chimichurri, herbed mashed potatoes and broccoli at Crabtree's New York & Main in Huntington.