Things to DoFeedMe

Revel Restaurant

Sharp and stylish, Revel in Garden City brings new vitality to the east side of Franklin Avenue. Focusing on New American cuisine and European accents, the food is as artful as the decor. Between the two dining areas and a bar, Revel creates a modern spin on your entire dining experience.

Credit: Heather Walsh

Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

Diners in the rear dining room at Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

David Martinez, chef of Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

A waiter serves branzino filets at Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

The smoked barbecue pork belly sliders, seen in this Oct. 26, 2013 photo, are a must-have starter at Revel in Garden City.

Credit: Heather Walsh

The aged New York strip is an outstanding choice at Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

The grilled center-cut swordfish, with roasted tomato, kalamata olives and caper berries, is an excellent choice at Revel in Garden City. (Oct. 26, 2013)

Credit: Heather Walsh

The pork osso bucco, chrizo and roasted fennel saffron risotto, served at Revel in Garden City . (Oct. 26, 2013)

Tips on eating your way around LI's first Wegmans
02:28
'I had a fascination with preparing meals'
01:50
We learned how to make this viral chocolate bar
02:21
LI's best chicken wings? We've got the sauce!
03:21
Centereach's 8-Bit Bites serves up popular burger with a side of fun
02:24
Your Italian favorites aren't made in Italy 
02:25
2 brunch spots to check out
02:15
Making pizza at Taglio in Mineola
02:17
Our food writer tries shark, roti and other Trinidadian dishes
02:12
Sweet corn latte and more fun flavors at LI's coffee shops
02:22
 

Stay logged in.

The Newsday app makes it easier to access content without having to log in.

in the app
Didn't find what you were looking for?
SUBSCRIBE

Unlimited Digital AccessOnly 25¢for 6 months

ACT NOWSALE ENDS SOON | CANCEL ANYTIME