Taqueria Cielito Lindo
Credit: Gordon M. Grant
Taqueria Cielito Lindo serves up authentic Mexican specialties in Riverhead.
Credit: Gordon M. Grant
A waitress serves diners at Taqueria Cielito Lindo in Riverhead.
Credit: Gordon M. Grant
Authentic food is emphasized over ambience at Taqueria Cielito Lindo in Riverhead.
Credit: Gordon M. Grant
Edgar Diaz-Leal, co-owner and co-chef, in the kitchen of Taqueria Cielito Lindo in Riverhead.
Credit: Gordon M. Grant
Quesadillas de tinga, with a chicken-chipotle filling, are deep fried and delicious at Taqueria Cielito Lindo in Riverhead.
Credit: Gordon M. Grant
A trio of tacos served at Taqueria Cielito Lindo in Riverhead includes, from left, campechanos (in the style of the province of Campeche, made with several different kinds of meat), de lengua (tongue), and al pastor (shepherd style, with spit-roasted pork and grilled pineapple).
Credit: Gordon M. Grant
Posole rojo, a hearty soup with pork and hominy, is savory at Taqueria Cielito Lindo in Riverhead.
