The Bryant
The Poll brothers' first restaurant in Suffolk, The Bryant in Huntington Station, is a big, carefully designed, party of a restaurant that gives you a taste of their six other hits.
The namesake burger is finished with Maytag blue cheese, arugula and onion bacon jam at The Bryant in Huntington Station.
The Bryant rose on the former site of a TGI Fridays in Huntington Station.
Diners at The Bryant in Huntington Station.
The Bryant in Huntington Station has attracted crowds since day one, filling more than 200 seats.
A busy bar contributes to the buoyant mood at The Bryant in Huntington Station.
The 14-oz. prime sirloin highlights the steaks at The Bryant in Huntington Station.
The generous chicken Parmigiana is a top version of this Long Island favorite at The Bryant in Huntington Station.
Onion soup gratinee will brace you for the rest of winter at The Bryant in Huntington Station.
Co-owner George Poll with staff in the kitchen of The Bryant in Huntington Station.