The Rolling Spring Roll, on Farmingdale's Main Street, is a cozy, vibrant spot for dining in or taking out Vietnamese food. One of the first full-fledged Vietnamese eateries Long Island has had, it is here that everything is made to order, with the freshest ingredients.

Credit: Nicole Horton

The Rolling Spring Roll, at 189 Main St. in Farmingdale, is a cozy, vibrant spot for dining in or taking out Vietnamese food. (Sept. 14, 2013)

Credit: Nicole Horton

Srinivas and Renuka Nanjundappa of Great Neck and Vasumathi Ravikumar of Williston Park share a meal together at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

Golfo Karageorgos snacks on a plate of spring rolls at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

The Rolling Spring Roll is small but vibrant and fun. (Sept. 14, 2013)

Credit: Nicole Horton

Owner and chef Joe Bui behind the counter at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

Pho Bo is one of the most popular menu items at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

Kim Bui keeps service running smoothly at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

The grilled salmon with tomato sauce is tasty and moist at The Rolling Spring Roll in Farmingdale. (Sept. 14, 2013)

Credit: Nicole Horton

The summer rolls at The Rolling Spring Roll in Farmingdale are a popular appetizer. (Sept. 14, 2013)

Credit: Newsday / Joan Reminick

The chicken pho at the Rolling Spring Roll in Farmingdale.

 
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